Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie lasagna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veggie Lasagna is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Veggie Lasagna is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook veggie lasagna using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Lasagna:

1. Take 1 medium onion
2. Take 2 clove garlic
3. Get 2 tbsp olive oil
4. Prepare 2 cup spinach
5. Prepare 1 medium egg
6. Prepare 2 tbsp Italian spice blend
7. Take 2 cup mozzarella cheese
8. Prepare 12 whole grain lasagna noodles
9. Prepare 2 cup pasta sauce
10. Prepare 2 cup frozen vegetables

Steps to make Veggie Lasagna:

1. Cook whole grain lasagna noodles according to the package instructions.
2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside.
3. Whisk egg into 1 cup of cheese and stir in fresh spinach.
4. Pour a little sauce in the bottom of a greased 9x13 pan.
5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat.
6. Top entire pan with noodles, remaining sauce, and cheese.
7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly.

So that’s going to wrap this up for this special food veggie lasagna recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!