Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker mexi ranch chicken (low carb). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Mexi Ranch Chicken (Low Carb) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Slow Cooker Mexi Ranch Chicken (Low Carb) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker mexi ranch chicken (low carb) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mexi Ranch Chicken (Low Carb):

1. Get 4 boneless skinless chicken breasts
2. Make ready 1 packages of taco seasoning (I used hot)
3. Take 1 packages of dry ranch dressing/dip
4. Prepare 2 cup chicken broth

Instructions to make Slow Cooker Mexi Ranch Chicken (Low Carb):

1. Pour all ingredients into a slow cooker and cook 5 hours on low or 3 hours on high.
2. Shred chicken with a a fork and cook on low for 30 more minutes
3. Allow to cool. This recipe can be served over rice, mashed potatoes, tortillas, or eaten alone.
4. Enjoy!

So that’s going to wrap it up for this special food slow cooker mexi ranch chicken (low carb) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!