Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's hatch green chilie dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Hatch Green Chilie Dip is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's Hatch Green Chilie Dip is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's hatch green chilie dip using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Hatch Green Chilie Dip:
- Get Hatch Green Chile Dip
- Get 1 cup Hot Hatch Green Chilies [peeled - 95% de-seeded - chopped - packed]
- Get 2 cup Shreadded Motzerella [room temp]
- Make ready 1 cup Shreadded Mexican 3 Cheese [room temp]
- Prepare 1 packages 8 oz Philadelphia Cream Cheese [room temp]
- Make ready 1 cup Sour Cream
- Prepare 1/3 cup Fresh Cilantro [rough chopped - packed - stems removed]
- Get 1 can 10 oz ROTEL Tomatoes With Green Chilies [fully drained]
- Prepare 2 tbsp White Onions [fine chop]
- Take 2 tsp Fresh Garlic [fine minced]
- Make ready 1 tsp Onion Powder
- Get 1/4 tsp Mexican Oregano [crushed]
- Make ready 1/4 tsp Ground Cumin
- Take Options
- Take 1 tsp Green Chilie Powder [see attachment for info]
- Prepare Fresh Lime Wedges
- Prepare Tortilla Chips
Instructions to make Mike's Hatch Green Chilie Dip:
- ° Peel your Hatch Green Chilies and remove about 95% of the seeds and chop. Do not rinse chilies. ° Authors Note: I've not tried this dish with canned green chilies, only roasted Hatch Chilies. But, I'd imagine in a pinch, 1 cup canned - chopped chilies might work.
- Mix together all ingredients and heat in the microwave just until you can blend it all well by hand.
- For presentation purposes, bake this spicy dip [350° for 25 minutes or until bubbling] in the serving dishes you intend to serve your guests in. Individual ramakins or small cast iron skillets work well. Or, a large, oven safe bowl if you're serving your guests communally.
- Authors Notes: This dip also goes well on grilled cheese sandwiches and hamburgers. ° Serve with tortilla chips and lime wedges to the side. Garnish with fresh Cilantro. Enjoy! - - https://cookpad.com/us/recipes/340607-mikes-roast-ur-own-chiles-20-recipes
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