Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon sugar cookie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon sugar cookie is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Lemon sugar cookie is something that I’ve loved my whole life.

I may be a chocoholic but these cookies got me from the first bite. It was from the first bite of cookie dough because after one taste, I was hooked! If you love lemon desserts, I have the perfect cookie for you! I took my favorite sugar cookie recipe and adapted it to come up with today's recipe for Lemon Sugar Cookies.

To begin with this recipe, we must prepare a few components. You can cook lemon sugar cookie using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon sugar cookie:

1. Make ready 1 cup cold butter cut into cubes
2. Take 2 cups sugar
3. Take 2 eggs
4. Prepare 1 tsp vanilla extract
5. Make ready 1 1/2 tbsp fresh lemon juice
6. Prepare 1 tbsp lemon zest, may put more for flavor
7. Prepare 3 cups flour
8. Prepare 1 1/4 tsp baking powder
9. Make ready 1/4 tsp baking soda
10. Take 1/2 tsp salt
11. Get as required use yellow food coloring for colour(optional)

These lemon sugar cookies are thick and chewy and easy to freeze. I wanted these lemon sugar cookies to be soft, but chewy - this is the ultimate cookie dichotomy! These Lemon Sugar Cookies are melt in your mouth good! Crisp on the outside and soft on the inside with just the perfect hint of lemon.

Instructions to make Lemon sugar cookie:

1. Preheat oven to 350 degrees.
2. In a large bowl, cream butter and sugar for 4 minutes until light and fluffy. Add eggs, vanilla, lemon juice, and lemon zest and stir to combine.
3. Stir in flour, baking powder, baking soda, and salt and mix just until combined.
4. Drop dough onto light-colored baking sheet.
5. Bake for 9-11 minutes. Sprinkle with sugar or white sparkling sugar.

These Lemon Sugar Cookies are melt in your mouth good! Crisp on the outside and soft on the inside with just the perfect hint of lemon. The finishing touch is a three ingredient simple lemon icing on top. I do adore Lemon Sugar Cookies-they are soft, chewy, and rolled in sugar. The recipe includes lemon zest and fresh lemon juice so the cookies have a delightful lemon flavor.

So that’s going to wrap this up for this special food lemon sugar cookie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!