Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Negresco/Alfredo Pasta Bake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Negresco/Alfredo Pasta Bake is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Negresco/Alfredo Pasta Bake:
- Prepare measuring cups of penne pasta
- Prepare measuring cups of water
- Make ready bouillon cube
- Make ready salt
- Prepare for the sauce:
- Prepare butter
- Get flour
- Prepare garlic powder
- Make ready measuring cup of cooking cream
- Make ready measuring cup of milk
- Make ready measuring cup of your fav. cheese (I used Romano)
- Prepare salt
- Make ready biryani spices for a special taste
- Take the filling:
- Prepare shredded mozzarella cheese
- Prepare finely minced chicken breast
- Take sliced mushrooms
- Make ready julienne sliced bell peppers
- Make ready sliced green olives
- Get sprinkle of oregano
- Prepare mustard
- Take salt
- Prepare honey
- Make ready garlic powder
- Prepare biryani spices
- Prepare you can substitute for Italian or any other kind of spices
- Prepare I just like smelling and tasting the aroma
- Get of different countries and cultures in my favorite dishes π
Instructions to make Negresco/Alfredo Pasta Bake:
- First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
- While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
- For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
- In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color ππ
- I apologise for my English π π but I believe that a good recipe is always easy to follow and very manageable and enjoyable π I hope you enjoy my recipe ππ bon appetit and bel hana π
So that is going to wrap this up with this special food negresco/alfredo pasta bake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


