Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy sweet potato gratin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add cream, salt, nutmeg and pepper; mix well. In a large skillet over medium-high heat, heat the olive oil. Arrange remaining sweet potato slices over the cream. Scrub and thinly slice the sweet potatoes*, and peel and thinly slice the onions.

Easy Sweet Potato Gratin is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Sweet Potato Gratin is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy sweet potato gratin using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Sweet Potato Gratin:

1. Prepare 1 medium Sweet potato
2. Make ready 100 ml Heavy cream
3. Prepare 1 Salt
4. Make ready 3 sheets Easy melting cheese (or pizza cheese)

Sprinkle Parmesan all over bottom of pan. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. SWEET POTATOES AU GRATIN "Au Gratin" is a French term that refers to something that is cooked with a browned topping.

Instructions to make Easy Sweet Potato Gratin:

1. Wash the sweet potato carefully, wrap with plastic wrap with the skin on, and microwave.
2. If the sweet potato is thick, cut in half lengthwise, or cut into 4 pieces, then microwave.
3. Cut the sweet potato into 5 mm thick round slices.
4. Place them in a gratin or casserole dish. Pour over the heavy cream and sprinkle on the salt. Tear the cheese and sprinkle on top.
5. Bake in a oven for about 10 minutes. When the cheese is melted, and the heavy cream starts bubbling, it's done.
6. It's also delicious to cook with potatoes instead of sweet potatoes.. - - https://cookpad.com/us/recipes/145025-quick-and-easy-potato-gratin

Stir in flour, salt and pepper until smooth. SWEET POTATOES AU GRATIN "Au Gratin" is a French term that refers to something that is cooked with a browned topping. Usually, it's made with a topping of bread crumbs or, as in this case, cheese. It perfectly describes these sweet potatoes that are smothered in a creamy parmesan mixture and cooked to perfection. Peel the sweet potatoes and slice them thinly using a mandoline.

So that’s going to wrap it up with this special food easy sweet potato gratin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!