Simple Way to Prepare Super Quick Homemade Mike's 40 Clove Roasted Garlic Spread

Mike's 40 Clove Roasted Garlic Spread
Mike's 40 Clove Roasted Garlic Spread

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's 40 clove roasted garlic spread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's 40 Clove Roasted Garlic Spread is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mike's 40 Clove Roasted Garlic Spread is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mike's 40 clove roasted garlic spread using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's 40 Clove Roasted Garlic Spread:
  1. Make ready 40 Clove Roasted Garlic Spread
  2. Make ready 40 clove Fresh Shucked Garlic
  3. Prepare 2 tbsp Garlic Olive Oil
  4. Make ready 1/4 tsp Dried Rosemary
  5. Prepare 1/4 tsp Dried Thyme
  6. Get 1 tsp Dried Parsley
  7. Make ready 2 tbsp Sun Dried Tomatoes In Oil [fine chopped]
  8. Make ready to taste Granulated Sugar
  9. Take Sea Salt & Cracked Black Pepper [to taste]
  10. Prepare 2 Sheets Tinfoil
  11. Make ready Bread Options
  12. Take 1 loaf Toasted French Baguette Bread
  13. Prepare Quality Crackers
  14. Prepare Options
  15. Prepare 1 packages Philadelphia Cream Cheese
Instructions to make Mike's 40 Clove Roasted Garlic Spread:
  1. Preheat oven to 350°.
  2. Take 2 sheets of tinfoil and place everything in the Roasted Garlic section except for your sun dried tomatoes [sun dried tomatoes will lose flavor with longer cook times] in it and wrap up tightly.
  3. Slice your bread and lightly brush with olive oil or butter. Place bread on same cookie sheet as garlic. Bake bread until crispy. About 8 minutes. Bake garlic for 30 to 40 minutes at 350°. Or, until soft.
  4. Smash garlic with a fork or potato masher.
  5. Fine chop sun dried tomatoes and add to smashed garlic. Mix well.
  6. Serve immediately and smear on French Baguette Bread or quality crackers. Roasted Garlic Triskets are fabulous with this sweet and salty dip. And, I don't even like Triskets!

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