Easiest Way to Prepare Favorite White Chocolate Peanut Butter Balls

White Chocolate Peanut Butter Balls
White Chocolate Peanut Butter Balls

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, white chocolate peanut butter balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These white-chocolate peanut-butter energy balls, created by Breakfast Criminals founder Ksenia Avdulova, taste like dessert—but unlike that chocolate-chip cookie you've been eyeing at your local bakery, these are completely good for you. Creamy peanut butter balls covered in a sweet chocolate coating with a dash of sea salt. This delicious treat is always the first gone at a party! If you love peanut butter cups, you will love these chocolate peanut butter balls!

White Chocolate Peanut Butter Balls is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. White Chocolate Peanut Butter Balls is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have white chocolate peanut butter balls using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make White Chocolate Peanut Butter Balls:
  1. Make ready 14 oz Container of thick peanut butter
  2. Make ready 1 bag of white chocolate chips
  3. Get 2 tbsp Milk, water, or cream

These Peanut Butter Balls feature a smooth peanut butter filling inside of a chocolate coating. Semi-Sweet Chocolate: I used semi-sweet chocolate bars, but feel free to swap it out for white chocolate, dark chocolate, or even almond bark. There are no dates or food processors involved so you can make these no bake energy balls in. They are always the first treat to disappear from my Christmas cookie tray, because Wait until the peanut butter balls are hardened.

Instructions to make White Chocolate Peanut Butter Balls:
  1. If your peanut butter is thick enough to roll with your hands, then great. If not, then let it sit for about an hour, and then add flour for a dough-ish like texture.
  2. Roll PB into about 10 or 12 balls, then stick with toothpicks and put in freezer for about an hour.
  3. Melt chocolate in a bowl in hot water. When I make this, my chocolate tends to get thick and chunky so if that happens, put either some cream, milk, or water in it.
  4. Once chocolate is melted, and PB frozen, dip the PB into the chocolate and put on a plate.
  5. Put back in the freezer for about another hour and a half.
  6. If the chocolate on the balls are not as thick as you like, double dip and repeat step 5 over again.
  7. You can add garnishes if you'd like. Enjoy!

There are no dates or food processors involved so you can make these no bake energy balls in. They are always the first treat to disappear from my Christmas cookie tray, because Wait until the peanut butter balls are hardened. Melt more chocolate, white chocolate, candy melts, etc. and drizzle on top! (for a perfect. Peanut Butter Recipes Chocolate Peanut Butter Chocolate Recipes Easy Peanut Butter Balls Candy Recipes Holiday Recipes Dessert Recipes Butterball Recipe Divine Chocolate. Chocolate Covered Peanut Butter Ball Awesomeness.

So that’s going to wrap this up for this exceptional food white chocolate peanut butter balls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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