Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, very easy japanese leek and chicken tenderloin spring rolls. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Very Easy Japanese Leek and Chicken Tenderloin Spring Rolls is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Very Easy Japanese Leek and Chicken Tenderloin Spring Rolls is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook very easy japanese leek and chicken tenderloin spring rolls using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Very Easy Japanese Leek and Chicken Tenderloin Spring Rolls:

1. Prepare 3 stalks Japanese leek (the white part)
2. Make ready 6 pieces Chicken tenderloin
3. Make ready 1 tsp ☆Sake
4. Prepare 1 tsp ☆Soy sauce
5. Take 1 pinch each ☆Salt and pepper
6. Prepare 1 tsp ☆Sesame oil
7. Make ready 1 bag Spring roll wrappers
8. Make ready 1 tbsp potato starch, 2 tablespoon water ★Katakuriko dissolved in water
9. Take 1 Vegetable oil (for deep frying)

Instructions to make Very Easy Japanese Leek and Chicken Tenderloin Spring Rolls:

1. You only need 3 stalks of Japanese leeks and 5-6 pieces of chicken tenderloin for this recipe.
2. Thinly slice the Japanese leeks. Cut chicken into thin strips along the grain.
3. Mix chicken with ☆ ingredients.
4. Mix the marinated chicken and leeks well. Use your hand to mix them well.
5. Place the mixture from step 4 on to the spring roll wrappers. Roll wrappers around the mixture.
6. Moisten the triangle seams with the ★ mixture to seal.
7. Shape it like it is in the photo.
8. In 170℃ hot oil, deep fry the spring rolls for 2 minutes on each side until golden brown.

So that is going to wrap it up for this exceptional food very easy japanese leek and chicken tenderloin spring rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!