Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ham and veggie cheesy casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham and veggie cheesy casserole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ham and veggie cheesy casserole is something which I’ve loved my whole life.
Veggie Ham and Cheese Egg Bake. I love making an easy one dish breakfast when I am hosting brunch or bringing a breakfast dish to a potluck. Some of my other favorites egg bakes are Sausage Cheese and Veggie Bake, Tex Mex Breakfast Casserole and this Spinach Feta and Artichoke Bake. Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best.
To begin with this recipe, we must first prepare a few ingredients. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and veggie cheesy casserole:
- Make ready 4 cups cooked cubed ham
- Take 1 1/2 cups cooked rice
- Prepare 2 cans Campbell’s cheddar cheese soup healthy request
- Take 1 bag low fat shredded cheddar cheese (2 cups)
- Make ready 1 can corn
- Make ready 1 can peas
- Take 1 bag cooked broccoli
- Get 1 cup chopped carrots
- Get 1 1/2 cups chopped celery
- Take 1 chopped onion
- Prepare Olive oil
- Make ready to taste Salt, pepper, adobo seasoning
- Prepare Fried onion crisps for topping
This casserole is packed with garden veggies, full of flavor and protein, but has no dairy protein which makes it a hit for breastfeeding moms. Put the chopped potato, asparagus, ham, spinach, bell pepper, green onions, tomatoes, herbs, and goat cheese into the casserole dish and carefully toss. Reviews for: Photos of Ham & Cheese Breakfast Casserole. I made this for Christmas brunch and everyone loved it!
Instructions to make Ham and veggie cheesy casserole:
- Sauté the onion, carrots, and celery in large pan with olive oil and season.
- Once cooked through add remaining ingredients except for fried onions
- Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
- Cook uncovered for 30 min at 375°
Reviews for: Photos of Ham & Cheese Breakfast Casserole. I made this for Christmas brunch and everyone loved it! My mother is allergic to dairy and wheat and I used unsweetened Almond Milk vegetarian mozzarella cheese and gluten free bread. This easy breakfast casserole with ham, cheese, and potatoes is a fulfilling way to start the day. Using diced ham and store-bought hash browns makes it very easy to prepare this breakfast casserole with ham and cheese.
So that is going to wrap this up with this exceptional food ham and veggie cheesy casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


