Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cast iron chicken & veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cast Iron Chicken & Veggies is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cast Iron Chicken & Veggies is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cast iron chicken & veggies using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cast Iron Chicken & Veggies:

1. Make ready lg. Chicken Breast
2. Prepare Broccoli
3. Get Red bell(chopped)
4. Make ready lg. Carrot
5. Prepare Canola oil
6. Take Kosher salt
7. Take White ground pepper
8. Make ready Cauliflower

Steps to make Cast Iron Chicken & Veggies:

1. Chop all your veggies, then, clean and, chop the chicken into bite size pieces then, season.
2. In a large cast iron skillet heat oil, when oil is hot add chicken, don't cook all the way cause don't want to over cook chicken, add veggies stir until veggies are soft or, to your liking and enjoy.

So that’s going to wrap this up with this special food cast iron chicken & veggies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!