Recipe of Any-night-of-the-week Stuffed Chicken Breast

Stuffed Chicken Breast
Stuffed Chicken Breast

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, stuffed chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Chicken Breast is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Stuffed Chicken Breast is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed chicken breast using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Chicken Breast:
  1. Get Chicken Breast Skinless Boneless,
  2. Take Smoked Paprika,
  3. Prepare Garlic Powder,
  4. Get Onion Powder,
  5. Get Sea Salt,
  6. Get White Pepper,
  7. Prepare Dried Mushroom Powder,
  8. Make ready Cream Cheese Preferably Philadelphia,
  9. Take Parmigiano Reggiano Freshly Grated,
  10. Get Kewpie Mayo,
  11. Get Spinach Finely Chiffonade,
  12. Make ready Garlic Finely Minced,
  13. Make ready Chili Flakes,
  14. Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
  15. Take Green Chili Deseeded Thinly Sliced, For Garnishing
Steps to make Stuffed Chicken Breast:
  1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
  2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
  3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
  4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
  5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

So that is going to wrap this up with this special food stuffed chicken breast recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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