Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gâteau amande / pépite de chocolat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gâteau amande / pépite de chocolat is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Gâteau amande / pépite de chocolat is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook gâteau amande / pépite de chocolat using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gâteau amande / pépite de chocolat:
- Get 1 yaourt nature (il servira de mesure)
- Get 100 g pépite de chocolat
- Take 1 pot poudre d’amande
- Prepare 3 œufs
- Get , 2 pots de sucre (je n’ai mis que 1 pot)
- Get 1 pot d’huile neutre (je n’ai mis qu’1/2 pot)
- Prepare 3 pots de farine
- Take 1 sachet de levure chimique
- Take 1 sachet de sucre vanille
Instructions to make Gâteau amande / pépite de chocolat:
- Préchauffer le four à 180°. Dans un saladier, mélanger les œufs et le sucre. Ajouter le yaourt, l’huile, la farine, la poudre d’amande, la levure et le sucre vanille. Mélanger.
- Ajouter les pépites de chocolat et mélanger délicatement. Verser la préparation dans les moules à mini cake ou autre de votre choix et enfourner pour 20 minutes. Laisser refroidir avant de démouler et de déguster.
So that’s going to wrap it up for this special food gâteau amande / pépite de chocolat recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


