Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gratin made in a frying pan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Gratin Made in a Frying Pan is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Gratin Made in a Frying Pan is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have gratin made in a frying pan using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gratin Made in a Frying Pan:
- Get 5 per person Shrimp
- Take 1/2 Onion
- Take 1 packet Shimeji mushrooms
- Make ready 50 ml White wine
- Get 20 grams Cake flour
- Make ready 20 grams Butter
- Make ready 300 ml Milk
- Make ready 1 Bay leaf
- Take 1 dash Nutmeg
- Make ready 1 dash Salt
- Make ready 1 dash White pepper
- Take 1 Grated mozzarella cheese
- Make ready 1 dash Dried parsley powder
- Prepare 1 dash Paprika powder
Instructions to make Gratin Made in a Frying Pan:
- Stir fry the shrimp, onion, and shimeji mushrooms in butter. Stir fry well, but be careful not to burn the onions.
- Add white wine and simmer to reduce. Sprinkle in cake flour and add cold milk to dilute. Start with adding a large amount.
- Add the bay leaf and nutmeg. Mix well during boiling to prevent lumps. Now add the milk a little bit at a time.
- When it gets to the consistency you like, bring to a boil to reduce the stickiness of the flour. Add salt and pepper.
- Pour into gratin dishes, top with cheese, and brown in the oven.
So that’s going to wrap this up for this special food gratin made in a frying pan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


