Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shio koji lemon hot pot. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shio Koji Lemon Hot Pot is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Shio Koji Lemon Hot Pot is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shio koji lemon hot pot using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shio Koji Lemon Hot Pot:

1. Make ready 3 tbsp Shio-koji
2. Make ready 2 tbsp Sake
3. Get 3 tbsp Usukuchi soy sauce
4. Get 1400 ml Kombu based dashi stock (I used a ready-made scallop stock)
5. Make ready 1 half a head Napa cabbage
6. Take 1 Leafy greens such as mizuna, chrysanthemum greens, etc.
7. Prepare 1 Various mushrooms - shiitake, enoki, eringi, shimeji, etc.
8. Prepare 1 Green onion
9. Get 1 Cod, shrimp, and other seafood that you like
10. Make ready 1/2 Lemon
11. Prepare 3 tbsp Lemon juice

Instructions to make Shio Koji Lemon Hot Pot:

1. Put the kombu dashi into an earthenware pot. Add the shio-koji, sake, and light soy sauce, and bring to a boil.
2. Starting with the vegetables that take longest to cook (the stems of the napa cabbage, etc.), put the hot pot items into the pot. Once you've added everything else in, lay the lemon slices on top, and let it simmer gently.
3. Once the fish and vegetables have cooked through, add the lemon juice, quickly simmer just a little more, and it's done.
4. The broth is already a little salty, so you can eat this just as it is. Or, if you prefer, enjoy it seasoned with a little extra lemon and soy sauce.
5. It's convenient to have bottled organic lemon juice stored in your fridge.

So that’s going to wrap it up for this special food shio koji lemon hot pot recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!