Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover fritata. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This leftover pasta frittata, made from eggs, spaghetti, and Parmesan, makes a quick and easy This leftover pasta frittata makes terrific use of last night's spaghetti leftovers—with sauce or without. Give your leftover frittata (any kind of frittata) new life by turning it into a sandwich. Consider it the easiest egg sandwich you will ever make! Whether you have a whole pan remaining or a single slice.
Leftover fritata is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Leftover fritata is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook leftover fritata using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Leftover fritata:
- Make ready leftovers
- Get 10 boiled potatoes
- Take 2 eggs
- Get 1/2 onion
- Make ready 1 salt and pepper to taste
- Take 1 cooking oil
- Prepare 1/2 Spanish chorizo or spicy sausage
Just a few basic ingredients can transform last nights's leftovers into another tasty meal. There will always be leftover pasta. Take just last night for instance, I made a scallop pasta, and there are leftovers hanging out in the. Why make Leftover Roast Chicken Frittata?
Steps to make Leftover fritata:
- Mash the potatoes
- Beat the 2 eggs in a separate container
- Put a small amount of oil in a frying pan
- Slice the chorizo as thick or thin as you like to eat it
- Add the chorizo to the pan and cook until the oil goes orange. Remove from the pan.
- Mix the mashed potatoes with the onion, beaten eggs, salt and pepper and chorizo
- Using a spatula or tablespoon place a dollop of the mixture into the pan making sure the oil is hot, fry for 2 mins either side or until golden brown.
- ENJOY
Take just last night for instance, I made a scallop pasta, and there are leftovers hanging out in the. Why make Leftover Roast Chicken Frittata? How Long Will a Leftover Roast Chicken frittata keep? How can I Adapt the Chicken Frittata Recipe? Leftover pasta is a common occurrence in my home, whether it be the remains from my go-to penne vodka or the surplus shells from.
So that is going to wrap this up with this special food leftover fritata recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


