Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg drop soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg Drop Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Egg Drop Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook egg drop soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg Drop Soup:
- Get 4 cups water
- Prepare 4 chicken bouillon cubes
- Prepare 2 green medium onions (for blessings of good health)
- Take 1 tsp White Pepper (I added a bit more)
- Take 1 tsp Ginger (for blessings of good health)
- Make ready 1 tsp soy sauce
- Prepare 1 tsp butter
- Take 2 eggs
Instructions to make Egg Drop Soup:
- Boil water in medium sauce pan.
- Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
- Bring all items to a quick boil.
- In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
- Give a good stir and serve hot.
- You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.
So that’s going to wrap it up for this special food egg drop soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


