Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, sammie's margherita pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sammie's Margherita Pizza is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sammie's Margherita Pizza is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sammie's margherita pizza using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sammie's Margherita Pizza:
- Prepare 1 Pillsbury pizza crust (original)
- Get 1/2 cup mozerella cheese, shredded
- Prepare 4 slice fresh mozerella cheese, sliced thinly, then quartered
- Prepare 3 small Campari or Roma tomatoes, sliced thinly
- Make ready 8 large basil leaves, stacked, rolled and sliced thinly into strips
- Take 4 or 5 sundried tomatoes packed in oil, drained, patted dry and chopped
- Take 1 tbsp Italian seasoning
- Take 2 tsp garlic powder
- Get 1/2 tsp salt & pepper
- Take 1/2 tsp crushed red pepper flakes
- Make ready 1 olive oil
Steps to make Sammie's Margherita Pizza:
- Preheat oven to 400°.
- Roll out pizza dough to shape desired, round or rectangle. Place on large cookie sheet or pizza pan.
- Sprinkle 1 tsp garlic powder over dough and prebake crust for 8 minutes.
- Remove from oven and cool. Drizzle enough olive oil over crust to coat. Spread oil to cover with a spoon.
- Sprinkle crust with shredded mozerella cheese. Sprinkle the mozerella cheese with other 1 tsp. garlic powder.
- Layer fresh tomatoes over shredded mozerella cheese evenly spreading over entire pizza.
- Top tomatoes with fresh basil strips and spread evenly over entire pizza.
- Salt & pepper tomatoes and basil. Stuff the sundried tomato pieces in between the fresh tomato slices all over the pizza.
- Next, layer the fresh mozerella pieces all around the pizza in between and on top of the tomato slices.
- Sprinkle entire pizza with the Italian seasoning, crushed red pepper flakes then finish by drizzling olive oil over the entire pizza.
- Bake the pizza for another 7-8 minutes until cheese melts and is slightly browned and bubbly. Cool, slice and enjoy!
So that’s going to wrap this up with this exceptional food sammie's margherita pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


