Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken bone broth /stock (crock pot). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Bone Broth /Stock (crock pot) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Bone Broth /Stock (crock pot) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken bone broth /stock (crock pot) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Bone Broth /Stock (crock pot):

1. Take 1 Reserved bones, skin and juices from a whole cooked chicken - see Melissa's chicken recipe
2. Prepare 4 quart water
3. Prepare 4 carrots, halved
4. Take 1 bunch celery leaves
5. Get 2 celery stalks, halved
6. Prepare 1 onion
7. Get 1 tbsp Salt
8. Make ready 1 tbsp Turmeric
9. Make ready 1 tbsp Dried parsley
10. Prepare 2 tsp Celery seed
11. Make ready 2 tsp Shallot or onion powder

Steps to make Chicken Bone Broth /Stock (crock pot):

1. See "Melissa's whole crockpot chicken" recipe. Reserve bones, skin and juices from the cooked chicken. Put all into crockpot. Add water and veggies and spices. Taste and adjust seasoning to your liking.
2. Cook on low heat overnight, or about 10-12 hours. Strain liquid into a large bowl. Refrigerate. When cool, remove hardened layer of fat from the top of the stock. Portion into jars for easy storage.
3. Use in you favorite soup recipe, or freeze for later use.

So that is going to wrap it up with this exceptional food chicken bone broth /stock (crock pot) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!