Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, yoghurt spaghetti *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yoghurt Spaghetti *Vegetarian is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Yoghurt Spaghetti *Vegetarian is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook yoghurt spaghetti *vegetarian using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yoghurt Spaghetti *Vegetarian:

1. Take 500 gr spaghetti
2. Get 1 kg greek plain yoghurt
3. Take 250 gr corn frozen kernels or 4 corns boiled, grained
4. Take 1 garlic clove
5. Make ready 1 tsp salt
6. Get Oregano

Steps to make Yoghurt Spaghetti *Vegetarian:

1. Boil spaghetti until done.
2. Mash the garlic, mix it with spaghetti.
3. Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well.
4. Put the spaghetti on the platter and sprinkle some oregano.
5. Yoghurt spaghetti is ready to be served.

So that is going to wrap it up for this special food yoghurt spaghetti *vegetarian recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!