Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, mandys chorizo and spinach puff squares. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mandys chorizo and spinach puff squares is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mandys chorizo and spinach puff squares is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook mandys chorizo and spinach puff squares using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mandys chorizo and spinach puff squares:
- Take 1 readymade puff pastry
- Make ready 1 packages cream cheese
- Get 1 stick spanish chorizo sliced
- Make ready bunch washed baby spinach dried totally
- Make ready 1 medium long red pepper sliced into rings
- Make ready 1 cup grated cheese
- Take to taste paprika powder
Steps to make Mandys chorizo and spinach puff squares:
- Pre heat oven to 180℃/350℉.
- Unroll puff pastry, and cut into 6 squares.
- Add 1 tablespoon of cream cheese to each piece of pastry, spread evenly leaving a border around the outside of pastry about 1/2 inch.
- Top cheese with spinach, chorizo, peppers and grated cheese, dust with a little paprika.
- Place on a baking sheet place on the middle shelf of the oven and cook for 25-30 minutes checking after 20 minutes to be safe.
- Once edges are golden and cheese is bubbling carefully remove from tray and serve one or two per person with an handful of spinach on the side. Enjoy.
So that is going to wrap this up for this special food mandys chorizo and spinach puff squares recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


