Step-by-Step Guide to Prepare Speedy Cajun Shrimp and Sausage Casserole

Cajun Shrimp and Sausage Casserole
Cajun Shrimp and Sausage Casserole

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp and sausage casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cajun Shrimp and Sausage Casserole is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cajun Shrimp and Sausage Casserole is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have cajun shrimp and sausage casserole using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cajun Shrimp and Sausage Casserole:
  1. Take 1 lb uncooked medium shrimp
  2. Take 3 small sausage links or one big link
  3. Make ready 1 can crab meat, drained
  4. Make ready 2 cup brown rice, uncooked
  5. Make ready 1 can cream of mushroom
  6. Take 1 can cream of celery
  7. Make ready 1 small onion, diced
  8. Make ready 2 garlic cloves, minced
  9. Make ready 3 green onions, chopped…green and white parts
  10. Take 1 can diced tomatoes and green chiles, drained
  11. Take 1 can ocra, drained (can be omitted)
  12. Get 1 cajun seasoning and salt and pepper to taste
  13. Take 2 cup of parmesan, or desired cheese
Steps to make Cajun Shrimp and Sausage Casserole:
  1. pre heat oven to 350°
  2. butter a casserole dish
  3. sautee diced onion, green onion, and garlic until softened then set aside
  4. in a large bowl add all the ingredients including the sauteed onion mix, except the cheese
  5. pour mixture into casserole dish and cook uncovered for 30 minutes
  6. take out of oven and stir, place back in oven for 30 minutes
  7. take out of oven and stir, if the rice is done or close top with cheese and place back in oven for 20 minutes
  8. if the rice isn't done, continue to stir and place back in oven until it's ready for the cheese

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