Recipe of Speedy Mom's Shrimp Casserole

Mom's Shrimp Casserole
Mom's Shrimp Casserole

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mom's shrimp casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mom's Shrimp Casserole is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mom's Shrimp Casserole is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mom's Shrimp Casserole:
  1. Take shrimp casserole
  2. Prepare 2 cup precooked white or brown rice
  3. Prepare 1 cup chopped red bell pepper
  4. Get 1 cup chopped celery
  5. Take 1 cup chopped onion
  6. Prepare 1/3 cup butter
  7. Take 1 family size can cream of mushroom soup
  8. Get 8 oz shredded swiss cheese, best to get from deli and just slice and dice yourself
  9. Take 8 oz fresh shredded cheddar cheese
  10. Make ready 1/2 tsp black pepper
  11. Take 1 tsp salt
  12. Prepare 25 large cleaned, deveined tail off fresh shrimp
Steps to make Mom's Shrimp Casserole:
  1. In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes.
  2. Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked.
  3. In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well.
  4. Place in a very lightly greased 9" by 13" baking tray.
  5. Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered.
  6. Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes.
  7. Serve with wedges of fresh lemon.
  8. This is Taylor68too mom's recipe. Cover photo by mom too!

So that is going to wrap this up with this special food mom's shrimp casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close