Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, quick and easy spiced chicken breast. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Spiced Chicken Breast is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Quick and Easy Spiced Chicken Breast is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have quick and easy spiced chicken breast using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Spiced Chicken Breast:

1. Prepare 1 chicken breast sliced into 3-4 thin pieces
2. Prepare 2 tbsp paprika
3. Make ready 1 tsp salt
4. Take 1/2 tsp cayenne pepper
5. Prepare 1 tsp onion powder
6. Prepare 1 tsp garlic powder
7. Make ready 2 tbsp vegetable oil

Instructions to make Quick and Easy Spiced Chicken Breast:

1. In a small bowl, combine the spices together and generously sprinkle the spice mixture on both sides of the chicken.
2. Preheat a nonstick skillet or grillpan on medium-high. Brush the oil on the pan and once you see a wisp of smoke, add your chicken and sautee or grill your chicken for 2-3 minutes on each side until it is cooked.
3. When chicken is finished, transfer chicken to a plate and let it rest for about 4 minutes just to keep the chicken breast juicy.
4. Optional: Slice against the grain at a diagonal and serve over a salad! Good hot or cold! Cheers!

So that is going to wrap this up with this exceptional food quick and easy spiced chicken breast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!