Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mugcake à la compote. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mugcake à la compote is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mugcake à la compote is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mugcake à la compote using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mugcake à la compote:

1. Prepare 20 g farine de blé t110
2. Get 20 g farine de coco
3. Make ready 20 g purée d'amandes (recette disponible sur mon profil)
4. Prepare 75 g compote de pomme ssa
5. Get 1/2 cac de levure chimique
6. Get Vanille liquide
7. Prepare Pépites de chocolat

Steps to make Mugcake à la compote:

1. Mélangez les ingrédients progressivement, dans l'ordre indiqué.
2. Faites cuire 1min30 à 800 Watts. Laissez refroidir 15 minutes avant de déguster.
3. Infirmation : sur ma photo, il ne s'agit que d'une demi-portion. J'ai un petit appétit le matin. À vous d'adapter, si vous êtes un petit gourmand. 😉

So that is going to wrap it up for this exceptional food mugcake à la compote recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!