Steps to Make Super Quick Homemade Meatball Soup

Meatball Soup
Meatball Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatball soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meatball Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Meatball Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have meatball soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Soup:
  1. Make ready Olive oil
  2. Get 3 garlic cloves
  3. Make ready 1 can beef broth
  4. Take 6 cups water
  5. Get 1 lb Ground meat with spices
  6. Make ready 1 egg
  7. Make ready 1/2 cup breadcrumbs
  8. Get 1 lb penne or other pasta
  9. Prepare Juice of one lemon
  10. Prepare Hard cheese such as Parmesan
Steps to make Meatball Soup:
  1. Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
  2. Heat big pot and add oil. Sauté garlic.
  3. Add beef broth and water and bring to boil.
  4. I used a melon baller to form and drop the meatballs into the pot.
  5. Add pasta and follow directions on box for al dente. Mine was 11 minutes.
  6. Squeeze lemon into soup.
  7. Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.

So that is going to wrap this up for this exceptional food meatball soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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