Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spanish chorizo rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spanish chorizo rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spanish chorizo rice is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spanish chorizo rice using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spanish chorizo rice:
- Prepare chorizo sausage or spicy sausages or chipolatas or nyamabite
- Make ready rice long grain
- Take quarter cup oil
- Get paprika
- Make ready salt and pepper
- Prepare a cup of Spanish onions
- Make ready and a half cups chicken stock
Instructions to make Spanish chorizo rice:
- Fry the sausage of choice till crisp and set aside
- Add some oil in the pan add toast the rice add the chicken stock and simmer till cooked
- Remove from heat and cool
- In a wok add the rest of the oil and toss the sausages and paprika and Spanish onion
- Toss for a few minutes add the rice and cook for a few more minutes and serve hot
So that is going to wrap this up for this special food spanish chorizo rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


