Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy cheesy mexican pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Cheesy Mexican Pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy Cheesy Mexican Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy cheesy mexican pasta using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cheesy Mexican Pasta:

1. Take 1 lb. ground beef
2. Prepare 2 cloves garlic, minced
3. Get 1/2 onion, diced
4. Take 1 packet taco seasoning
5. Prepare 8 oz. picante salsa
6. Make ready 2 cups water
7. Take 1 cup frozen corn
8. Prepare 8 oz rotini noodles, uncooked
9. Take 1-1/2 cups Mexican blend or cheddar cheese

Steps to make Easy Cheesy Mexican Pasta:

1. In a large, deep skillet brown ground beef with garlic and onion. Drain fat.
2. Add taco seasoning, water, salsa, corn, and uncooked pasta. Bring to a boil.
3. Reduce heat, cover, and simmer for 12-15 minutes (until noodles are cooked through).
4. Add cheese, stir, and enjoy!

So that is going to wrap it up with this exceptional food easy cheesy mexican pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!