Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, keto sushi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Sushi is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Keto Sushi is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have keto sushi using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto Sushi:

1. Prepare 5 sheets Nori
2. Make ready .25 lbs smoked salmon lox
3. Get 2 oz cream cheese
4. Get .75 avocado
5. Take 1 tsp Sesame seeds

Steps to make Keto Sushi:

1. Dampen 2/3 of nori with basting brush
2. Spread 1/5 of cream cheese thinly along dry portion of nori
3. Spread salmon and thinly sliced avocado over cream cheese
4. Roll up sushi
5. Add small amount of water to moisten nori if needed
6. Slice roll into 9 pieces
7. Repeat 4 more times.
8. Eat. Makes 45 pieces. 16 calories each.

So that’s going to wrap this up for this exceptional food keto sushi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!