Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quinoa pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quinoa Pasta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Quinoa Pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook quinoa pasta using 4 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Pasta:

1. Get 2 cups quinoa
2. Prepare 2 TB chia seeds
3. Prepare 6 TB + 1/2 c warm water
4. Prepare 2 TB olive oil

Instructions to make Quinoa Pasta:

1. Make Quinoa flour
2. Rinse quinoa and place on a baking sheet
3. Bake for 12 min on 200 until completely dry and a little crispy
4. Put through the omega using the blank screen until a powder forms. Use a sifter to remove the pieces that didn't crush well
5. I put it through the juicer 3 times to get as much as I can. Most of it crushed really well
6. Mix the chia seeds with 6 tablespoons of water until it gets thick. Amazing the way it works!! Got real awesome and goey
7. Add olive oil, flour and water to the chia seeds
8. Mix until a dough forms, shouldn't be too sticky
9. Attach pasta attachment of your choice to the blank screen of the omega
10. Feed the dough through the spout and plunge it down
11. Watch the beuatiful pasta shoot out!
12. Boil for five minutes
13. Drain out water
14. Serve with tomato sauce or however you like to eat pasta enjoy!

So that is going to wrap this up with this special food quinoa pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!