Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rolled and cut cinnamon rolls. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rolled and Cut Cinnamon Rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Rolled and Cut Cinnamon Rolls is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rolled and cut cinnamon rolls using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Rolled and Cut Cinnamon Rolls:

1. Prepare 300 grams Strong (bread) flour
2. Get 6 grams Dry yeast
3. Make ready 20 grams Sugar
4. Get 5 grams Salt
5. Make ready 1 medium egg
6. Prepare 210 grams combined with the egg Milk
7. Prepare 30 grams Unsalted butter
8. Make ready 1 Sliced almonds
9. Prepare 1 Cinnamon sugar
10. Prepare 1 dash Coffee powder if preferred
11. Make ready 1 dash Whisked egg ( warm it up in the microwave if you have leftovers and eat it as a side dish)
12. Make ready 1 Granulated sugar
13. Make ready 1 Coffee powder (if preferred)
14. Make ready 1 Sliced almonds

Instructions to make Rolled and Cut Cinnamon Rolls:

1. This has been kneaded in the bread maker up to the first rising. Roll it back up and stretch it out to about 7mm thick, and sprinkle with cinnamon powder.
2. Roll it up from the front to the other side, pinch the overlap tightly shut, and roll it about lightly.
3. Cut into 10 equal portions.
4. I cut it into pieces.
5. Place onto a pan covered with an oven sheet with spaces between each one and the cut part facing upwards.
6. Cover with a well wrung out wet rag and let rise for the second time. (Recently I've just been using a dry rag). Do so until it reaches approximately double the size.
7. Thus is the dough after the second rising. It took about 40 minutes.
8. Coat with whisked egg.
9. Top with granulated sugar as well. Scatter with coffee powder as well if you like.
10. Now we will bake it. Preheat the oven to 200°C. Bake it at this temperature for 5 minutes, reduce to 180°C, and bake for an additional 8 minutes.
11. This is the bread after baking.
12. Place into a cookie cooler or rack to let cool.

So that’s going to wrap this up with this exceptional food rolled and cut cinnamon rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!