Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto avocado chocolate mousse. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Keto Avocado Chocolate Mousse is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Keto Avocado Chocolate Mousse is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Avocado Chocolate Mousse:

1. Make ready 2 Ripe Avocados
2. Prepare 1 Cup Double Cream
3. Get 1/4 Cup Unsweetened Cacao Powder
4. Get Powdered Erythritol (To Taste)
5. Make ready 1 Teaspoon Vanilla Essence
6. Make ready Berries or Pomegranate Seeds for Topping

Instructions to make Keto Avocado Chocolate Mousse:

1. Scoop Avocado out of the skin and remove pit.
2. Put all ingredients into a blender and blend until smooth.
3. Scoop into individual glasses and refrigerate for 30 Minutes.
4. When ready to serve, top with berries or pomegranate seeds.

So that is going to wrap it up for this special food keto avocado chocolate mousse recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!