Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg roll. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.

Egg roll is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Egg roll is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg roll using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg roll:

1. Prepare 2 cups flour
2. Get 3 tbls sugar
3. Get 1/4 tsp salt
4. Make ready 2 tbls butter
5. Prepare 1 tsp b. Powder
6. Take Pinch nutmeg
7. Prepare 1/2 cup warm water
8. Take 1 egg
9. Make ready 6 boiled eggs
10. Get Oil for deep frying

Lay wrap in front of you so that it looks like a diamond. Fold bottom point up over filling and roll once. Fold in right and left points. Frying anything at home is a little intimidating for me, but I love egg rolls.

Steps to make Egg roll:

1. Combine flour, sugar, salt, b. Powder, butter, nutmeg and mix thoroughly
2. Add 1 egg and water and mix well until u have a soft dough
3. Peel off the shell of the egg and set aside. Divide the dough into 6 portion. Take 1 portion of the dough and make a hole in the middle, then place your egg and cover it well. Repeat the process with the remaining dough and egg. Deep fry and serve hot

Fold in right and left points. Frying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the best part of the eggroll—without the mess. If you prefer a traditional egg rolls made with wrappers, you can use this as the filling! —Sue Mitchell, Leakey, Texas Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look.

So that is going to wrap this up with this special food egg roll recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!