Recipe of Homemade Easy Mexican Casserole

Easy Mexican Casserole
Easy Mexican Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy mexican casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Mexican Casserole is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Mexican Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mexican Casserole:
  1. Make ready 1 lb ground beef
  2. Prepare 1 can rotel
  3. Take 1 can cream of chicken soup
  4. Get 5 corn tortillas
  5. Get 2 cup Mexican cheese blend
  6. Take 3 tbsp milk
Steps to make Easy Mexican Casserole:
  1. Pre heat oven to 350
  2. Brown then drain your meat, add rotel, drain or don't drain the juice
  3. In a bowl mix the soup with the milk
  4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
  5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
  6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted

So that’s going to wrap it up for this special food easy mexican casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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