Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, moroccan stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moroccan Stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Moroccan Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moroccan stew using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Moroccan Stew:

1. Get 500 grams left over cooked chicken/beef/lamb
2. Make ready 1 can chopped tomatoes
3. Prepare 1/2 pints stock
4. Make ready 1 onion
5. Take 2 clove garlic
6. Prepare 4 tbsp olive oil
7. Make ready 1 tsp cinnamon
8. Make ready 1 tsp ground ginger
9. Make ready 1 tsp cumin
10. Prepare 1 tsp tumeric
11. Prepare 2 tbsp desicated coconut
12. Take 1 red chilli pepper
13. Get 1 dash red wine
14. Prepare 1 tbsp honey
15. Take 1 can chickpeas

Instructions to make Moroccan Stew:

1. preheat oven to 160°c
2. mix the oil with the spices, coconut, crushed garlic and finely chopped chilli to form a paste.
3. place paste in frying pan or flame proof casserole dish over medium heat. add the chopped onion and stir until soft. add some water if the mixture becomes too dry.
4. add wine, tomatoes, chickpeas and honey. stir and bring to boil.
5. add cooked meat, cut into strips.
6. add stock and stir
7. cover and place in the oven for an hour.
8. serve with rice or cous cous.
9. you can make this recipe veggie by substituting the meat with 200g red lentils (boiled for 15mins if using dried) or a can of mixed pulses. you can also use raw stewing meat, but you must brown it off in some oil in a separate pan before adding, and oven cook the stew for 90mins.

So that is going to wrap this up with this special food moroccan stew recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!