
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 3 way xmas leftovers sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
3 way Xmas leftovers sandwich is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. 3 way Xmas leftovers sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have 3 way xmas leftovers sandwich using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 3 way Xmas leftovers sandwich:
- Take Beef
- Take Salt beef
- Get 6 sliced pickled onions
- Make ready 1 yellow mustard
- Prepare Lamb
- Make ready roast lamb
- Take 1 shredded spring onion
- Take 2 tsp mint sauce
- Get Turkey
- Get roast turkey
- Get 2 tsp mayonaise
- Prepare 6 chopped sundried tomatoes
- Prepare 2 tsp tapenade
- Take sandwich
- Get 2 small baguettes
- Make ready lettuce
- Prepare 2 tsp olive oil
Instructions to make 3 way Xmas leftovers sandwich:
- Heat the baguettes in the oven usually 8-10 mins but read the packet.
- Once ready open up and drizzle with olive oil then line with lettuce.
- 1st add some beef, then mustard more beef and sprinkle with the sliced pickled onions.
- 2nd add some roast turkey, tsp of mayo, more turkey, teaspoon olive tapenade and top with sundried tomatoes
- Finally some of the roast lamb, shredded spring onions, tsp mint sauce and the last bits of the lamb.
- Tuck in and watch some boxing day TV!
So that’s going to wrap it up with this exceptional food 3 way xmas leftovers sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!