Step-by-Step Guide to Prepare Award-winning Moo Shu Chicken Wraps (crock pot)

Moo Shu Chicken Wraps (crock pot)
Moo Shu Chicken Wraps (crock pot)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moo shu chicken wraps (crock pot). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moo Shu Chicken Wraps (crock pot) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Moo Shu Chicken Wraps (crock pot) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have moo shu chicken wraps (crock pot) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moo Shu Chicken Wraps (crock pot):
  1. Make ready boneless skinless chicken breasts, sliced in strips
  2. Take salt to taste
  3. Prepare pepper to taste
  4. Take extra virgin olive oil
  5. Take head of green cabbage, cored and sliced thinly (like coleslaw would be chopped)
  6. Take carrots, shredded
  7. Prepare sliced mushrooms, 6.5 oz each
  8. Prepare hoison sauce
  9. Take garlic, minced
  10. Take soy sauce
  11. Prepare corn starch
  12. Make ready tortilla shells, 10"
  13. Make ready broccoli slaw (optional)
Steps to make Moo Shu Chicken Wraps (crock pot):
  1. Season chicken with salt and pepper. Brown chicken over medium high heat in olive oil on both sides and add to crock pot.
  2. Add the sliced cabbage, the shredded carrots and the drained mushrooms to crock pot.
  3. Combine hoison sauce, garlic, soy sauce and cornstarch. Add to crock pot and stir to combine.
  4. Cook chicken mixture on low heat for 4 hours stirring twice during cooking process.
  5. Heat tortillas according to package directions.
  6. Spoon an 8th of the chicken mixture on each tortilla shell. Serve as is or top with desired amount of broccoli slaw for some added crunch.
  7. Wrap up and enjoy!
  8. This would also be good eaten over white steamed rice or thin spaghetti instead of in tortilla shells. Pork can be substituted for the chicken.

So that’s going to wrap this up with this exceptional food moo shu chicken wraps (crock pot) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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