Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, quinoa arroz con pollo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quinoa Arroz Con Pollo is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Quinoa Arroz Con Pollo is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quinoa arroz con pollo using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quinoa Arroz Con Pollo:

1. Take 1 cup quinoa uncooked
2. Get 1 1/2 cups chicken stock
3. Prepare 2 medium carrots peeled and diced
4. Get 1 medium onion chopped
5. Prepare 1 red pepper chopped
6. Take 1-2 teaspoons yellow sazon/Latin seasoning
7. Make ready 2 large chicken breasts cut bite sized pieces
8. Make ready 1 cup frozen peas
9. Take to taste Salt and pepper
10. Make ready 1 tbsp olive oil

Instructions to make Quinoa Arroz Con Pollo:

1. In a large reed pot, heat oil over medium heat
2. Add quinoa and stir until combined
3. Add onions, peppers, carrots. Sauté until soften. Around 4-5 min
4. Add chicken and cook until the pieces brown on all sides. Around 5 min.
5. Pour in chicken stock and sazon. Stir until mixture boils. When it boils lower the heat to low and cover
6. Cook until quinoa puffs up and water is absorbed. About 10-15 min.
7. Throw in frozen peas until they soften
8. Add salt and pepper to taste

So that’s going to wrap this up for this special food quinoa arroz con pollo recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!