Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, café lunch at home: steak rice bowl. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Café Lunch at Home: Steak Rice Bowl is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Café Lunch at Home: Steak Rice Bowl is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have café lunch at home: steak rice bowl using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Café Lunch at Home: Steak Rice Bowl:

1. Make ready 1 piece Beef (steak), about 150 g
2. Take 1 clove Garlic (thin sliced)
3. Take 1 Coarsely ground pepper (to taste)
4. Make ready 3 tsp Soy sauce
5. Prepare 2 tsp Lemon juice
6. Make ready 1 Vegetable oil
7. Take 10 grams to 15 grams Butter
8. Get 2 rice bowls ○Plain cooked rice
9. Take 1 bunch ○Mizuna (cut up roughly)
10. Prepare 1 bunch ○Shiso leaves (cut up roughly)
11. Take 1 tsp ○Yukari (dried red shiso leaf powder)
12. Make ready 1 tbsp ○White sesame seeds
13. Get 1 Tomato (cut into cubes)
14. Make ready 1 Kimchi
15. Prepare 1 Shredded nori seaweed

Steps to make Café Lunch at Home: Steak Rice Bowl:

1. Mix the ingredients marked ○ with rice and serve in bigger rice bowls (adjust the amount of yukari to taste, as it can become too salty if you add too much).
2. Cut the steak into 2.5 cm cubes. (Because you cube the steak, it is ok to use a cheaper cut of meat.)
3. Put vegetable oil and thinly sliced garlic in a heated pan, and cook the meat from step 2 as soon as possible. Season with salt and coarsely ground pepper.
4. Cook the steak how you like it. Add butter and turn the heat off as soon as the butter melts.
5. Transfer the steak and meat juice into the two bowls with the step 1 rice. Pour soy sauce and lemon juice on the meat. Place diced tomato at the side of the meat and kimchi on top. Garnish with nori seaweed.
6. You can add other cooked vegetables or potatoes. (This picture shows a serving of baked potato.)

So that’s going to wrap this up for this exceptional food café lunch at home: steak rice bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!