Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot apricot chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Apricot Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Apricot Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Apricot Chicken:

1. Take Boneless, Skinless Chicken Breasts
2. Take 8-oz. Bottle Russian Salad Dressing
3. Prepare 12-oz. Jar Apricot Preserves
4. Make ready Black pepper, to taste

Instructions to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that is going to wrap this up with this exceptional food crockpot apricot chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!