Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's ez crock pot chicken & stuffing. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's EZ Crock Pot Chicken & Stuffing is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's EZ Crock Pot Chicken & Stuffing is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mike's ez crock pot chicken & stuffing using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Crock Pot Chicken & Stuffing:
- Make ready Chicken And Stuffing
- Make ready 4 large Chicken Breasts [cut in half]
- Take 1 box Stove Top Chicken Stuffing
- Make ready 1 can 10.75 oz Cream Of Chicken Soup
- Take 1/2 cup Sour Cream
- Prepare Optional Additions
- Make ready 1 Broccoli-Carrots-Celery-Onions-Mushrooms-Peas-Cheddar Cheese-Swiss Cheese-Chicken Broth-Cream Of Celery Or Mushroom-Artichokes
Instructions to make Mike's EZ Crock Pot Chicken & Stuffing:
- Clean and trim fat from your de-thawed chicken and lay in the base of your crock pot. Place any additions on top of chicken if you choose them.
- Open stuffing box and lay on top of your chicken.
- Mix one can soup with 1/2 cup sour cream and place on top of your stuffing.
- Turn on crock pot and let sit for 4 hours.
- Serve chicken atop a mound of a stuffing. If you like your stuffing extra moist, just add a jar of heated chicken gravy and ladle over the top. Green beans sprinkled with dehydrated onions then heated make a great side dish.
So that’s going to wrap this up with this exceptional food mike's ez crock pot chicken & stuffing recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


