Recipe of Ultimate Amish Cinnamon Bread

Amish Cinnamon Bread
Amish Cinnamon Bread

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, amish cinnamon bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Amish Cinnamon Bread is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Amish Cinnamon Bread is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have amish cinnamon bread using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Amish Cinnamon Bread:
  1. Prepare For the batter :
  2. Get 1/2 cup butter - softened
  3. Take 1 cup sugar
  4. Take 1 egg
  5. Make ready 1 teaspoon vanilla extract
  6. Get 1 cup buttermilk or 1 cup milk plus 1 Tablespoon vinegar
  7. Make ready 2 cup flour
  8. Prepare 1 teaspoon baking soda
  9. Make ready Cinnamon sugar:
  10. Prepare 1/3 cup sugar
  11. Make ready 1 teaspoon cinnamon
Instructions to make Amish Cinnamon Bread:
  1. Cream butter , sugar, vanilla extract, egg. Add milk , flour, baking soda mix well.
  2. Pour 1/2 of the batter into a greased loaf pan. In a separate bowl. Mix 1/3 cup sugar and 1 teaspoon cinnamon. To create the cinnamon sugar mixture.
  3. Sprinkle 3/4 of cinnamon sugar mixture onto the 1/2 full pan. Add remaining batter to pan. Sprinkle with rest of cinnamon sugar on top.
  4. Swirl batter using a knife. Bake at 350º for 50-60 minutes or until toothpick inserted comes out clean. Let cool in pan for about 20 minutes before removing from pan.

So that’s going to wrap this up for this special food amish cinnamon bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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