Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my slow cooker beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Slow Cooker Beef Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Slow Cooker Beef Stew is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Slow Cooker Beef Stew:
- Get 300 g Beef Cubed
- Prepare 8 New Potatoes
- Take 1 Large Onion
- Prepare 1/4 cup Sweet Peas
- Take 2 Medium sized Carrots chopped
- Get 6 Florets of Broccoli
- Prepare 10 Small plum Tomatoes cut halved
- Prepare 6 Sundried Tomatoes cut in half
- Prepare 1 Veg Stock cube in 1/4 cup Boiling water
- Prepare 2 Beef Stock cube in 1/2 Cup Boiled water
- Prepare 2 Carrots chopped
- Make ready 1 Can mixed Beans drain the water from the can
- Make ready 1/4 tsp Salt
- Get 1/2 tsp Black Pepper
- Make ready 1 tbls Balsamic Vinegar
- Take 1 tbls Tomato Puree
Steps to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
So that’s going to wrap this up for this special food my slow cooker beef stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
