Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker barbecue chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Barbecue Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Barbecue Chicken is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Make ready large boneless skinless chicken breasts (about 1.5 lbs worth)
- Prepare ketchup
- Take brown sugar
- Prepare cold water
- Get onion powder
- Prepare hickory flavored liquid smoke
- Take apple cider vinegar (white vinegar will do)
- Prepare crushed red pepper flakes
- Take worcestershire sauce
- Get Salt and pepper to taste (optional, I didn't use any)
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
So that’s going to wrap this up for this exceptional food slow cooker barbecue chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


