Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, swedish meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Swedish Meatballs is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Swedish Meatballs is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have swedish meatballs using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Swedish Meatballs:
- Get For the meatballs:
- Take 15 g gluten free breadcrumbs
- Prepare 60 ml dairy free milk
- Prepare 1 garlic clove
- Take 1 small egg
- Prepare 1/2 small onion finely chopped
- Take Pinch nutmeg
- Get 250 g beef mince
- Make ready 125 g pork mince
- Take salt and pepper for seasoning
- Make ready For the sauce:
- Make ready 35 g dairy free spread
- Prepare 15 g gluten free flour
- Prepare 250 ml beef stock
- Prepare 120 ml dairy free cream
- Make ready 1 tsp tamari
- Take Salt and pepper for seasoning
Steps to make Swedish Meatballs:
- Make the meatballs by placing the breadcrumbs, milk, garlic and egg in a large bowl - Add in the seasoning, onion, nutmeg, parsley, beef and pork mince - Mix well and shape into 12 meatballs
- Add 1 tbsp of olive oil to a large shallow pan and fry the meatballs until cooked through, about 15 minutes - Remove the pan and start making the sauce
- In a new pan over a medium heat add in the dairy free spread and whisk in the flour - Pour in the beef stock and bring to the boilwhile stirring continously - When the sauce has thickened pourin the cream and tamari - Season to taste and serve poured over the meatballs
So that’s going to wrap this up with this exceptional food swedish meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
