Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salisbury Steak is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Salisbury Steak is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

1. Prepare 2 lb potatoes, mashed
2. Make ready 1 lb broccoli, steamed
3. Prepare Patties
4. Make ready 2 lb lean ground beef
5. Get 1/4 cup milk
6. Take 1/2 cup breadcrumbs
7. Prepare 1 packages dry onion soup mix
8. Prepare Gravy
9. Make ready 1 can low sodium cream of mushroom soup
10. Make ready 1 can golden mushroom soup
11. Make ready 1 packages low sodium brown gravy mix
12. Prepare 3/4 cup beef broth
13. Make ready 8 oz sliced white mushrooms, washed

Steps to make Salisbury Steak:

1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
2. Mix together both cans of soup, brown gravy mix and broth.
3. Place patties in 4qt crock pot in a pyramid pattern.
4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

So that’s going to wrap this up for this special food salisbury steak recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!