Step-by-Step Guide to Prepare Speedy Crockpot Chicken Ratatouille

Crockpot Chicken Ratatouille
Crockpot Chicken Ratatouille

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot chicken ratatouille. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Chicken Ratatouille is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Crockpot Chicken Ratatouille is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Ratatouille:
  1. Get large pack chicken thighs (or you can use boneless chicken)
  2. Prepare Crushed Tomatoes (28 oz)
  3. Make ready diced tomatoes
  4. Take Oregano
  5. Make ready black pepper
  6. Prepare dry basil leaves
  7. Take Chick Peas (garbanzos,undrained)
  8. Get large eggplant, cut into cubes
  9. Get zucchini, cut into coins
  10. Take onion, sliced
  11. Take green pepper, sliced
  12. Make ready parsley Flakes
  13. Make ready Fresh garlic, minced (5-6)
  14. Take Salt
Steps to make Crockpot Chicken Ratatouille:
  1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
  2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
  3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
  4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
  5. Stir gently, cover and cook on low for 8 hours…..
  6. Eat and enjoy with white rice or by itself 🍛!!!! 😋

So that’s going to wrap it up with this special food crockpot chicken ratatouille recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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