Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, beef broccoli. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef Broccoli is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Beef Broccoli is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have beef broccoli using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Broccoli:

1. Make ready 1.2 lbs raw steak, cut into strips, trimmed
2. Take 1/2 cup white or yellow onions, diced
3. Prepare 3 cloves garlic, minced
4. Take fresh ginger, grated (optional)
5. Take 1 cup low sodium chicken or beef broth, warmed
6. Take 1/2 cup low sodium soy sauce or tamari
7. Make ready 1/3 cup brown sugar, packed
8. Take 1 TBSP sesame oil
9. Get 1/4-1/2 tsp red pepper flakes
10. Get 2-3 TBSP cornstarch, to thicken
11. Make ready 3-4 cup fresh broccoli, steamed
12. Prepare white rice, prepared

Steps to make Beef Broccoli:

1. Add steak, onions, garlic and fresh ginger into the slow cooker.
2. In a medium size bowl, stir together broth, soy sauce, brown sugar, sesame oil, and red pepper flakes until brown sugar has dissolved.
3. Pour mixture into a slow cooker and stir.
4. Place the lid on the slow cooker and cook on low for 3-4 hours or until steak is tender to your liking.
5. Stir in cornstarch to thicken the sauce.
6. Taste and adjust seasonings if desired.
7. To serve, place rice on a plate and top with beef and broccoli. Garnish with red pepper flakes and sesame seeds.

So that is going to wrap this up with this special food beef broccoli recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!