Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple healthy tonpei-yaki. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple Healthy Tonpei-yaki is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Simple Healthy Tonpei-yaki is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Healthy Tonpei-yaki:
- Make ready 1/2 Cabbage
- Get 180 grams Thinly sliced pork belly
- Get 4 Eggs
- Prepare 1 as required Mayonnaise
- Make ready 1 as required Okonomiyaki sauce
- Prepare 1 as required Bonito flakes
- Make ready 1 Salt and pepper
- Take 1 as required Vegetable oil
Steps to make Simple Healthy Tonpei-yaki:
- Beat the egg yolks and whites well.
- Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
- After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
- Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
- Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.
So that’s going to wrap this up with this exceptional food simple healthy tonpei-yaki recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


