Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade baked cheeseburger mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Watch Video of our Cheeseburger Mac and Cheese Recipe: The best part about our homemade cheeseburger hamburger helper is that you can customize the flavor to your preference. Add more onion powder or garlic powder for a pop of extra flavor. Salt and pepper really bring out the flavor of. He BEST Homemade Mac and Cheese of your LIFE.

Homemade Baked Cheeseburger Mac and Cheese is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade Baked Cheeseburger Mac and Cheese is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade baked cheeseburger mac and cheese using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Baked Cheeseburger Mac and Cheese:

1. Get Cheeseburger Sauce
2. Make ready 1 lb Ground Beef (or your choice of ground meat)
3. Prepare 2 box Velveeta Cheese (Room temp or pre-melted [microwaved])
4. Prepare 8 dash Worcestershire Sauce
5. Get 5 tbsp Ketchup
6. Get 5 tbsp Mustard (I used Spicy Brown)
7. Take 10 dash Montreal Steak Seasoning (Do this more to taste)
8. Make ready Baked Part
9. Make ready 1 lb Bag of Elbow Macaroni
10. Get 3/4 cup Shredded Cheese (Your Choice… I used Mexican Blend)
11. Get 3/4 cup Bread Crumbs

Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. I was very nervous that my sauce was not thick enough, but once I poured it over the macaroni and baked it, the dish turned out wonderful!

Instructions to make Homemade Baked Cheeseburger Mac and Cheese:

1. Preheat Oven to 375°
2. Cook Ground Beef and add in Worcestershire, Ketchup, Mustard, and Montreal Steak Seasoning while its cooking… DO NOT DRAIN!
3. While meat is cooking cook the Elbow Macaroni and drain once done… put back in pot so you can mix sauce and macaroni once sauce is done
4. While pasta is cooking start adding Velveeta Cheese to beef mixture and allow it to melt and be stirred in to create sauce
5. Mix finished sauce and pasta together and place in sprayed or buttered casserole dish
6. Sprinkle Shredded Cheese to your liking and then add Bread Crumbs to your liking as well
7. Place in oven for about 20 - 30 mins or until top is Golden to light brown (DO NOT COVER WITH FOIL)
8. Suggestions: Cut it to the portion sizes you want once it comes out of oven and then let it cool off for about 2 mins… I used Cooking Spray at the end to spray the Bread Crumbs to make them crisp up better… Also to minimize time try to boil the water as the ground beef is cooking (common sense, I know but some people might not know)… serve with salad for a more balanced meal

Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. I was very nervous that my sauce was not thick enough, but once I poured it over the macaroni and baked it, the dish turned out wonderful! Heat olive oil in a large skillet on medium-high heat. Add onion and garlic, stir until translucent. It's nearly the universal comfort food, and there are SO many variations!

So that is going to wrap it up with this exceptional food homemade baked cheeseburger mac and cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!